I found this gorgeous and simple recipe on one of my favourite foodie blogger sites! The wonderful Dorcas Barry is all about the healthy yet very tasty foods. This is such a wonderful winter warmer dessert plus you get the feel good factor with the berries!
Ingredients:
250-350g blueberries (frozen is fine)
225g natural yoghurt (substitute goats/sheeps if desired)
2 organic eggs
2-3 fresh dates, chopped finely
2 tbsp. honey or agave syrup
1 tsp. vanilla extract
1 heaped tbsp. of potato starch or cornflour
Method:
Preheat the oven to 180ºc.
Place the blueberries in an oven-proof dish. Beat together the yoghurt, eggs, chopped dates, honey, vanilla extract and potato starch. Pour over the blueberries and bake in the oven for 30-40 minutes or until the mixture has set and is lightly browned. Serve immediately.
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